Author Archives: Jessi Holden, MS, RDN

Ricotta Egg Bites

A fluffy protein and veggie packed ricotta egg bites are exactly what your weekend brunch [...]

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Homemade Vegetable Broth from Scraps

If you want to stop buying pre-made broth and you want a richer, deeper flavored [...]

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Frozen Strawberry Margarita Mocktail

A strawberry margarita mocktail you can make for the whole family! This refreshing and sweet [...]

Black Bean and Sweet Potato Enchiladas

Zingy and amazing black bean and sweet potato enchiladas are the meatless Monday recipe you’ve [...]

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Crisp Salad with Pear and Apricot

This is the perfect crisp salad combination of sweet and crunchy all in one delicious [...]

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Strawberry Cool Whip Pie with Yogurt

This is the easiest and fastest dessert you’ll ever make and it only takes five [...]

Cooking Fun: 20 Fresh Ideas

Making cooking fun for beginners is something I’m really passionate about. As a culinary dietitian, [...]

Peanut Butter Oreo Balls

Ever dip your Oreos in peanut butter? I do! I wanted to recreate that magical [...]

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